Choose from below Specials or our Bar Supper Menu served from 6pm nightly in the Royal Cask Bar
Chicken Tagliatelle, in a white wine cream sauce, fresh spinach£11.95
Mushroom Tagliatelle(V), in a white wine cream sauce, fresh spinach £10.50
Traditional Kedgeree (GF),(smoked haddock, rice, curry spices, peas) £12.95
Cajun Chicken & Bacon Caesar-style Salad (GF+), Parmesan Cheese, croutons £13.95
Orkney Salmon baked in soy, honey, lime, sesame seeds) with stir-fry vegetable noodles £15.95
8oz Orkney-bred Fillet, hand-cut chips, grilled tomato, mushrooms £24.50
Peppercorn Sauce £2.95
Whisky Sauce and Haggis £3.95
Some of our menu items may contain known allergens. Please ask wait staff for a complete list.
GF += gluten free available. V = Vegetarian. Vegan+ = vegan option available.