Bar Menu

Serving 5.30-9.30pm

STARTERS & SIDES

Toasted white French baguette served with salad
Gluten-free rolls available

ORKNEY BEEF & PORK MEATBALL BAGUETTE
with tomato sauce, topped with Mozzarella
7.95
PHILADELPHIA CHEESESTEAK BAGUETTE
strips of Orkney Sirloin pan-fried with peppers, onions, mushrooms, topped with Edam Cheese
11.95
MEXICAN CHICKEN
chicken breast pan-fried with peppers, onions & smokey Fajita sauce, topped with Cheddar
7.95
BACON, BRIE & CRANBERRY BAGUETTE
crispy bacon, cranberry sauce and melted Brie Cheese
6.95
GO GREEK OR GO HOME BAGUETTE(V)
salad leaves, tomatoes, cucumber, black olives, Feta Cheese & Greek Vinaigrette
6.95

Our burgers are made using Craigie Butcher’s steak mince
served on toasted brioche bun with lettuce, tomato, onion and hand-cut chips

TOPPINGS

We use Orkney Roastery coffee beans.