Lunch Menu

Serving 12.00-2.00pm

STARTERS & SIDES

Toasted white French baguette served with salad
Gluten-free rolls available

Our burgers are made using Craigie Butcher’s steak mince
served on toasted brioche bun with lettuce, tomato, onion and hand-cut chips

TOPPINGS

We use Orkney Roastery coffee beans.