Dinner Menu

Serving 6.00-9.30pm

STARTERS

Some of our menu items may contain known allergens.
Please ask wait staff for a complete list.
GF = gluten free.
We do use corn flour for some of our dishes,
so please ask your wait staff.

MAIN COURSES

STEAKS

We serve char-grilled Aberdeen Angus beef from CRAIGIE BUTCHERS – using only locally farmed and fully traceable Orkney beef, lamb and pork.
 Served with hand-cut chips, grilled tomato and mushroom.

SIDES

SAUCES

SWEETS

COFFEE / TEA