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STARTERS

Chef’s homemade tomato soup £2.75

with our own fresh baked bread

Gateau of prawns £5.25

with our own Marie Rose Sauce and Orkney oatcakes

Creamy Orkney smoked haddock & leek Risotto £5.95

Topped with shaved Parmesan

Our own chicken liver Paté £5.50

With apricot and cranberry chutney

Pan-fried Grimbister Cheese fritters (V) £5.25

with sweet chilli sauce

Honeydew Melon £4.95

Topped with pink grapefruit sorbet

MAIN COURSES

Slow roasted loin of Pork £10.95

with garlic mash

Pan-fried peppered loin of Venison £15.50

with pickled red cabbage and a red wine gravy

Baked Chicken breast filled with Orkney Cheddar & mozzarella £10.95

wrapped in bacon

Local Lamb Casserole £11.50

local lamb & herb casserole served with pilaff rice

Salmon fillet with spiced coconut crumble £11.95

and a sweet chilli sauce

Grilled fillets of local plaice £11.95

With a lime & tarragon butter set on pilaff rice

Westray Haddock battered with home-cut fries & our own tartare sauce £10.50

Or try the Westray Haddock grilled with vegetables & tatties £10.50

Luxury five-nut Nut Roast (V) £9.95

Served with a rich sherry sauce

Mushroom, Gorgonzola and spinach Wellington (V) £9.95

STEAKS

Served with mushrooms, grilled tomatoes, onion rings & hand-cut chips:

Char-grilled 10oz Orkney Sirloin Steak Garni £17.95

Char-grilled 8oz Orkney Fillet Steak Garni £18.95

Choose your Steak Sauce & Toppings:

Creamy pink peppercorn/Diane Sauce/Garlic butter/Chasseur sauce £2.50     

Topped with local haggis & finished with Highland Park cream sauce £3.50     

WINTER SALAD BOWLS

Grilled Salmon £11.95

set on seasonal salad leaves, tomato, pepper, cucumber, onion with a lemon, spring onion, olive oil & parsley dressing 

Cajun Chicken Caesar Salad £10.95

Cajun-spiced chicken breast set on seasonal salad leaves, tomato, onion, pepper, cucumber and our own Caesar dressing

Our Own Chopped Salad (V) £9.95

chopped seasonal salad leaves, green beans, egg, beetroot, apple, tomato, cucumber, peppers & onion with house dressing

SWEETS

Traditional clootie dumpling & custard £4.75

Our own sticky toffee pudding £4.75

Traditional Highland Park Whisky & Orkney Fudge cheesecake £4.75

Sticky toffee pecan tartlet with fresh whipped cream £4.75

Homemade chocolate truffle cake served warm with chocolate sauce £4.75

Fresh fruit Pavlova £4.75

Selection of Orkney Ice Cream £4.95

Selection of cheese and peedie oatcakes £5.50

COFFEE

Tea or filtered coffee free top-ups £1.50

Latte  £1.95

Caramel Cappacino £2.25

Espresso £1.85

Liqueur Coffees tell us your favourite!

Dessert wines and liqueur coffees available

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